SimplyCook is revolutionary for foodies who are sick of eating the same things over and over again. They make cooking simple and enjoyable again with their array of intriguing new ingredients. You no longer have to spend inordinate amounts of time in the kitchen making meals you don’t even like. Now, with the help of SimplyCook, making dishes that will make your taste senses sing has never been easier. It’s no surprise they’re shaking up the British cooking scene; they can’t wait to try out their upcoming innovations.

Tamil Black Pepper Chicken

Inspired by a South Indian Black Pepper Chicken curry, the chicken thighs in this recipe are marinated and roasted before being served with a pilau rice that is dotted with raisins and caramelised onions. A spiced yoghurt rich in turmeric among other spices cuts through the spicy chicken and cools it down while some easily sautéed spinach adds colour and more nutrients to the dish.

Beef Stroganoff

Beef Stroganoff (or Befstróganov in Russian) first appeared in a Russian cookbook in the 19th century and has since become a global staple with countless iterations. meat Stroganoff is a popular Russian dish that typically includes sautéed meat, mushrooms, and cream. Their gluten-free Beef Stroganoff suggests serving it with mashed potatoes instead of rice. The meat and mashed potatoes are a perfect match, and they’ve added their own special touch by seasoning them with horseradish. With just a pinch of hot smoked paprika, this recipe becomes a satisfying main course. Enjoy your dinner! “Priyatnogo appetita”

Lamb Kofta Flatbreads

Delicious variations on the kofta concept can be found all over North Africa, the Middle East, and Northern India. Their version on koftas consists of lamb kebabs marinated in a mix of warm spices from the Middle East, then grilled and finished with a drizzle of pomegranate molasses. Toasted flatbreads and a crunchy salad are presented with Their version of the Turkish ‘cacik’ dip, which is made from yoghurt, garlic, mint, and diced cucumber.

Moqueca de Peixe

Here is a dish that is very famous in coastal regions of Brazil. While fresh fish is the main attraction, the spicy paste they made from pounding jalapeos, cumin seeds, and turmeric root really brings out the taste. This is what gives the coconut milk its warm, spicy, and sweet taste, and the aromatic garnish, which consists of desiccated coconut and dried red chili, rounds out the meal beautifully by adding its own unique textural elements.

Bang Bang Chicken

Chicken and crisp bell peppers are paired with noodles that have been wok-tossed in a peanut sauce that has a hint of coconut. The dish is given new vitality and a satisfying “bang” with the addition of red chili, coriander, and a splash of lime juice. They ensured that everyone can enjoy a pleasantly spicy meal. If you’d like your dish to be even spicier and more visually appealing, feel free to sprinkle some minced chilies on top.

Why Simplycook?

I’d like to present you to Simplycook if you’re the type of person who enjoys cooking but frequently finds themselves at a loss for what to prepare. The hassle of dinner preparation is eliminated, and you can rediscover the joy of cooking, thanks to this convenient meal kit subscription service. Simplycook is a service that will make you feel like a gourmet chef by sending you recipe cards and pre-measured ingredient packages. Intriguing, right? Each dish takes only 20 minutes to prepare. Therefore, Simplycook is ideal for anyone who wants to improve their culinary skills, whether they are a busy parent, a student on a tight budget, or neither. Simplycook will help you make delicious, interesting dinners instead of the boring ones you’ve been eating.

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